Som Tam Recipe (Thailand) - "Papaya ?? Sweet Cispy Delicious"

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Papaya was slightly sweet crispy delicious in salads. Processed vegetables Thai style this was tasty, spicy, sour with a tinge of sweetness. It's fresh! Ingredients for 2 Servings : 2 cups of shredded green papaya (or swede/rutabaga) 2 tbs of toasted peanuts 2 cloves of peeled garlic 1-2 fresh birds eye chili (or more depending on tolerance) 1 tbs of dried shrimp ½...

Massaman Curry Recipe (Thailand) - "Chicken or Beef ? Its Okay"

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Try this homemade Thai massaman curry recipe, which is made entirely from scratch (no packaged curry pastes required!). This famous Thai curry is rich and very flavorful. It is muslim in origin and can be made with chicken, beef, or lamb. It's a fragrant yellow curry that incorporates lemongrass and nuts together with other key Thai ingredients. Coconut milk is always used in...

Masala Dosa Recipe (India) - "Crispy with Curry"

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A masala dosa is made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices. The dosa is wrapped around an onion and potato curry or sabji and is originally invented by Udupi Hotels. It is listed as number 39 on World's 50 most delicious foods complied by CNN Go in 2011. It is also cited as top...

Bibimbap Recipe (Korea) - "Its So Healty !!!"

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Bibimbap is delicious, gorgeous on the plate, and easily tweaked for different palates and spice levels. I've included 6 vegetables in this recipe, but you can easily make it with just 3 or 4 or what you happen to have in your fridge. Koreans usually eat this rice dish with some beef, but I usually top mine with just an egg fried sunny...

Fajitas Recipe (Mexico) - "Mexican Healty Food"

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To prepare the fajita mix by substituting beef with pork, chicken or shrimp you can use your imagination. Preparing the tortilla with wheat flour or soy and not refined flour, and grilling the meat with a drop of olive oil, this way you will get fajitas which are low in fat, healthy, highly nutritious and fibrous. So eat healthy by enjoy this very...

Pecking Duck Recipe (China) - "My Old Duck Become Delicious Food"

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Peking Duck is a famous duck dish from Beijing that has been prepared since the imperial era, and is now considered one of China's national foods. The dish is prized for the thin, crisp skin, with authentic versions of the dish serving mostly the skin and little meat, sliced in front of the diners by the cook. Ducks bred specially for the dish...

Lasagna Recipe (Italy) - "Garfield !! Its Really Great !!"

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Lasagne (/ləˈzænjə/ or /ləˈzɑːnjə/, Italian pronunciation: [laˈzaɲːe]), U.S. spelling lasagna, is a wide and flat type of pasta and possibly one of the oldest shapes.[1] The word also refers to a dish made with this type of pasta. As with most other types of pasta, the word is a plural form, lasagne meaning more than one piece of lasagna ribbon. Traditionally, the dough...

Kalbi Recipe (Korea) - "Korean Barbeque"

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Kalbi or galbi generally refers to a variety of gui or grilled dishes in Korean cuisine that is made with marinated beef (or pork) short ribs in a ganjang-based sauce (Korean soy sauce).[1] In the Korean language, galbi literally means "rib" and can often indicate uncooked ribs. In addition, the dish's full name is galbi gui, although "gui" (grilling) is commonly omitted to...

World's 50 most delicious foods - CNN

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What are the world's most delicious foods? We thought we knew. Apparently we don't. Our list of the World's 50 most delicious foods stimulated some impassioned debate about the conspicuous lack of French dishes and the merits of ketchup over mayonnaise. “Ketchup? Pop Corn? Chips? Plenty of Thai but few Malay food? What about Chinese (Sichuan, Cantonese, etc)? No Brazilian or Argentinean?” queried...

Pad Thai Recipe (Thailand) - "Thai Noodle's"

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Pad Thai - This Pad Thai recipe is how you actually find it in Bangkok and comes from testing hundreds of different variations from food carts all over the city. Pad Thai is the ultimate street food. While "street food" may sound bad, food cart cooks are in such a competitive situation, with such limited space, ingredients and tools they need to specialize...
Copyright 2011 Dapur Gudang.
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